Organic dark chocolate – 70% Dominican Republic

Organic dark chocolate - 70%
Dominican Republic

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Etic guarantee:

Fair trade

Cocoa from the Dominican Republic

No soy lecithin

Product details

The organic advantage

The cocoa in this chocolate bar comes from the CONACADO cooperative in the Dominican Republic, where many families of farmers grow and harvest cocoa pods. Thanks to fair trade initiatives, these families are remunerated fairly for their work, whatever the current cocoa prices.
Discover this 70% dark chocolate made with cocoa beans carefully chosen for their intense aroma. A gourmet, lecithin-free chocolate grand cru that will tantalize the taste buds of keen connoisseurs.

Keep away from light, humidity and heat. Over 20°C, the chocolate may turn white. This is a natural phenomenon and in no way affects the taste of the product.

Dominican Republic cocoa paste*, cane sugar*, cocoa butter*.

Cocoa content: minimum 70%.

*Products from organic agriculture.

May contain traces of milk, gluten and nuts.

Underlined: fair trade ingredients approved according to the Fair for Life standard available at www.fairforlife.org (100% of the total ingredients from agricultural origin).