Organic aubergine cappelletti
Made in France
Product details
The organic advantage
In the microwave: Knead the pouch. Open the top of the pouch and heat for 1 to 2 minutes.
On the hob: Heat the contents of the pouch for 3 to 5 minutes on a low heat.
Sauce* (84%): water, semi-reduced tomato purée* 20%, diced tomatoes* 15%, onions*, courgettes*, aubergines* 2%, sunflower oil*, cane sugar*, vegetable stock* powder (sea salt, corn starch*, yeast extract*, sunflower oil*, carrots*, leeks*, spices*, aromatics*, celery*), basil*, garlic*, sea salt.
Cappelletti* (16%): pasta* 70% (durum wheat* semolina, water), filling* 30% [breadcrumbs* (wheat flour*, water, yeast), aubergine caviar* 14% (aubergines* 54%, water, onions*, tomato concentrate*, sunflower oil*, salt, aromatics*, olive oil*, spices*), sunflower oil*].
*Products from organic agriculture.
May contain traces of soy, egg, fish and sesame.
