Organic tomato and Parmesan quinotto
Bolivian royal quinoa
No added flavours
Cooked at our organic cannery in France
Product details
The organic advantage
In the microwave: knead the pouch. Open the top of the pouch and heat for 1 to 2 minutes.
On the hob: heat the contents of the pouch for 3 to 5 minutes on a low heat.
Water, white quinoa* 18%, tomatoes* 14.5%
(semi-reduced tomato purée*, double-concentrated tomatoes*, dried tomatoes*), onions*, textured soy protein* from defatted soy flour, red peppers*, red quinoa* 3%, Parmesan* (milk), extra virgin olive oil*, vegetable stock* powder (sea salt, corn starch*, yeast extract*, sunflower oil*, carrots*, leeks*, spices*, aromatics*, celery*), milk* powder, basil*, garlic*, paprika*, black pepper*.
*Products from organic agriculture.
May contain traces of sesame, gluten, egg and fish.
